Four-Course Dinner

Enjoy a four-course dinner featuring a variety of fermented foods, paired with beer from Melvin and Roadhouse Brewing

Course 1
Ceviche
Agadashi tofu with soy glaze
Paired With:
Melvin HeyZeus 5% (Mexican Lager)

Course 2
Miso fish taco with cabbage slaw
Potato salad
BBQ tempeh kabobs
Paired With:
Melvin Pils Boutique 5% (West Coast Lager)

Course 3
Corned Beef and kraut sliders
Korean BBQ brisket sliders
Veggie fried rice
Kimchee
Sourdough bread
Paired With:
Roadhouse Plasma 6.9% Hazy IPA

Course 4
Pumpkin ale donuts
Dark chocolate beer brownies
Paired With:
Roadhouse The Walrus 8.3% Hazy IPA Peaches and Tangerines

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